The cooking class was a ton of fun for our family. Making sushi was something everyone in my family, including my teenage sons, enjoyed immensely. While our guide for the market was very nice and showed us many things, I felt like the outer fish market itself was a bit too much of a tourist trap since the inner fish market was moved several years ago.

We were very much looking forward to this market tour. To be able to shop and taste some freshly sourced Japanese seafood. It was exactly that. Lucy did an excellent job of taking us to the right spots and giving detailed explanations of the various stalls and products. We could have stayed there a lot longer. Lots to take in! The sushi class with Yukari was another tremendous experience. We made from scratch; Miso some, Japanese omelet, and rolled sushi and then had all of that as our lunch. Yukari was very patient and took the time to make this experience more than wonderful!

I had such a great time with Hatsuko and Nobu at ABC cooking class. Looking around the traditional Japanese market with Nobu before class was really cool experience and i was happy being able to get some ingredients there. Making sushi with Hatsuko also was so great time and i was so happy to learn about how to make sushi and miso soup. Definitely highly recommended for everyone who wants to get some authentic Japanese cooking styles